All posts tagged "food industry"
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676BusinessLocal ‘College Confectionista’ Baking Her Way To Business School
By Meg McConahey The Press Democrat, Santa Rosa, Calif. WWR Article Summary (tl;dr) Meet Anamaria Morales, the “College Confectionista” whose handcrafted cheesecakes...
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451BusinessCuban Immigrant’s Food Company Selected For Accelerator Program
By David Nicklaus St. Louis Post-Dispatch WWR Article Summary (tl;dr) Estie Cruz-Curoe, who was born in Cuba, started her company in 2004...
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423BusinessOpen For Business: Maryland Bakes Co-Op Opens Shared Kitchen Space
By Allen Etzler The Frederick News-Post, Md. WWR Article Summary (tl;dr) Terri Rowe, founder of a commercial kitchen in Maryland, shares her...
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508BusinessMontana Cake Whisperers: Cottage Food Permit Turns Butte Resident Into Cake Boss
By Annie Pentilla The Montana Standard, Butte WWR Article Summary (tl;dr) This article takes a look at cottage food permits issued in...
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414LIFE & STYLEStartup Wants To Prevent Surplus Food From Ending Up At The Dump
By Wayne Heilman The Gazette (Colorado Springs, Colo.) WWR Article Summary (tl;dr) Colorado Springs Startup “FoodMaven” acts as a middleman between buyers...
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401BusinessFor Hip Chick Farms Owners, 2016 Was ‘Everything 2015 Was Not’
By Christi Warren The Press Democrat, Santa Rosa, Calif. WWR Article Summary (tl;dr) Entrepreneur Serafina Palandech talks about the ups and downs...